Artichoke and black truffle cream View larger

Artichoke and black truffle cream

Finely chopped artichoke hearts in olive oil. Excellent as a filling for canapès, pizzas and focacce and as, a condiment for pasta dishes, an accompaniment to game and poultry or a base for delicious sauce.

Ingredients: artichokes (min.65%), olive oil, olives, summer black truffle (tuber aestivum Vittadini) 5% salt, aromas.

10,50 € VAT incl.

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